Evaluation of pre-emergent herbicides during the off-season of irrigated rice shows that, although not very effective against weedy rice, there is potential in controlling other plants, guiding farmers on integrated management and avoiding inefficient investments. … Read More →
Cytokinins help improve the quality and shelf life of “Maxi Gala” apples
Plant growth regulators, such as 6BA and TDZ, improve the productivity, firmness, and shelf life of “Maxi Gala” apples, providing practical guidance for growers and reducing losses in the production chain. … Read More →
Styrofoam as an ally of sustainability and a low-cost alternative for the healthcare industry
Researchers from UFSM and USP created anatomical models using recycled Styrofoam, offering a sustainable, ethical, and accessible alternative for anatomy teaching. The prototypes are realistic, inexpensive, and support institutions with limited resources, promoting education combined with environmental responsibility. … Read More →
Sustainable Solution for Seed Dispersal in the Cerrado with Biodegradable Capsules and Drones
Researchers developed biodegradable capsules to improve the germination of Cerrado seeds using drones. This technique has been shown to significantly increase germination rates, providing a sustainable and efficient solution for the restoration of degraded areas. … Read More →
Innovative Solutions for the Environmental Compliance of Inland Fish Farming in Permanent Preservation Areas
An environmental compensation model for fish farming on small rural properties is proposed, balancing production and environmental preservation. Using integrated data and environmental maps, aiming to restore degraded areas without harming production, ensuring food security and sustainability for producers. … Read More →
Corn Hybrids Can Have Direct Impact on Poultry Farming Efficiency and Costs
The evaluation 50 corn hybrids in Paraná, correlating productivity, nutritional composition, and costs in poultry farming shows that more productive hybrids had lower nutritional density, increasing costs for supplementation and mycotoxin control. The findings assist in hybrid selection, optimizing feed formulation, and promoting sustainability in broiler production. … Read More →
Patterns of canine parvovirus and possible preventive solutions
Canine parvovirus primarily affects young and unvaccinated dogs. A study in the western region of Rio Grande do Sul identified the CPV-2a variant and higher seasonality between October and April, emphasizing the importance of full vaccination and provides new data on the regional dynamics of the disease. … Read More →
Innovative Technique Simplifies and Reduces Cost of Potato Blight Control
Researchers developed a simple, fast, and low-cost technique to isolate and multiply the pathogen responsible for potato blight. This accessible and easy-to-replicate method facilitates the study and control of the disease, benefiting researchers from various fields and academic and financial backgrounds. … Read More →
Effects of Herbicides on the Antioxidant System in Wheat and Ryegrass Plants
Herbicides are widely used to control weeds in agriculture, even though they cause changes even in tolerant species. The effects of herbicides used to control weeds were investigated, specifically those with different mechanisms of action, which can affect the metabolism of wheat and ryegrass plants. … Read More →
Advances in Research to Combat Black Spot Disease in Eucommia ulmoides
The species Eucommia ulmoides, native to southern China, is cultivated for its bark, which is important in traditional Chinese medicine. Highlighting the need to understand pathogens for disease control and suggesting future research into disease epidemiology and seedling resistance. … Read More →
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