Monthly Archives: May 2019

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Ventilator-associated pneumonia: how to prevent?

Ventilator-associated pneumonia consists of a severe problem related with health care. To adopt measures for prevention of this condition is extremely important for patients’ safety. This study was conducted at Federal University of Sao Paulo. The objective of the study was to evaluate health professionals’ adherence to specific preventive measures for pneumonia. Read More →

What is the need to perform caudectomy procedures in sheep?

Although there is growing concern about animal welfare, procedures that cause pain and suffering in animals are still frequently performed by farmers, such as tail docking in sheep. This research collected the opinion of sheep breeders on tail docking to study the real need for this practice. Read More →

Food and Nutrition Policies from Lula to Temer: from strengthening to weakening in times of institutional ruptures

A study analyzed the public policies of food and nutrition in Brazil between the Lula and Temer governments, through bibliographical and documentary research. The findings evidenced an expansion and qualification of these public policies, mainly in the Lula and Dilma governments, with setbacks in the Temer government. Read More →

Seed and peel of umbu fruit have nutrients and compounds with bioactive potential

Native fruit of the Brazilian caatinga, the Umbu has a great socioeconomic importance for family farmers and microenterprises of the producing region. It has been transformed into different products like jellies, sweets, pulps and juices. Researchers performed an X-ray of the fruit and observed that it contains nutrients and compounds with bioactive potential in its seed and peel as well as their edible part. Read More →

The impact of delays in customers satisfaction: Study brings light to one of the most competitive points of commercial aviation

Researchers analyze the on-time performance of the major airline company at the largest hub airport of United Kingdom. The results of the analysis show that their well-succeed system of delay/disruption management fulfills or exceeds the passengers’ expectations, lowering the negative impressions caused by such inconvenience, and keeping customers loyalty. Read More →